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Ingredients
- 500 g Pizza dough
- 400 g San Marzano tomatoes, crushed
- 250 g Fresh mozzarella, sliced
- 1 bunch Fresh basil
- 2 tbsp Olive oil
Instructions
Preheat oven to 500°F (or as high as it goes) with a pizza stone or inverted baking sheet inside.
Stretch dough into a 12-inch round on a floured surface.
Spread crushed tomatoes leaving a 1-inch border. Season with salt.
Top with mozzarella slices. Drizzle with olive oil.
Slide onto hot stone and bake 10-12 minutes until crust is golden and cheese is bubbling.
11 minTop with fresh basil leaves. Slice and serve immediately.
Nutrition per serving
480
Calories
18g
Protein
55g
Carbs
20g
Fat
Part of:Date Night Delights







