Beef Tacos with Pico de Gallo
Enjoy delicious beef tacos for dinner with seasoned ground beef, fresh homemade pico de gallo, and tangy lime crema served in warm corn tortillas. Perfect meal.
🍽 4 servings
⏱ Prep: 15 min
🔥 Cook: 15 min
⏰ Total: 30 min
📊 Easy
Ingredients
- 500 g Ground beef
- 8 Corn tortillas
- 3 Tomatoes, diced
- 0.5 White onion, finely diced
- 0.5 cup Cilantro, chopped
- 2 Lime
- 0.5 cup Sour cream
- 2 tsp Chili powder
- 1 tsp Cumin
Instructions
- Make pico de gallo: combine diced tomatoes, onion, cilantro, lime juice, and salt.
- Cook ground beef over medium-high heat, breaking it apart. Add chili powder, cumin, garlic powder, salt.
- Mix sour cream with lime juice and a pinch of salt for the crema.
- Warm tortillas on a dry skillet. Fill with beef, pico de gallo, and drizzle with lime crema.
Nutrition
450 cal/serving
26g protein
38g carbs
22g fat