Supper.recipes

Agua de Sandía

Fresh watermelon blended with cold water and lime for an exceptionally simple, refreshing summer agua fresca. Ready in 10 minutes.

Agua de Sandía
🍽 6 servings ⏱ Prep: 10 min ⏰ Total: 10 min 📊 Easy

Ingredients

Instructions

  1. Cut the watermelon into cubes, removing any black seeds if necessary.
  2. Add the watermelon, cold water, and lime juice to a blender.
  3. Blend until completely smooth.
  4. Taste before adding any sugar. A ripe watermelon may need none at all.
  5. If needed, add 1 tablespoon sugar, blend briefly, and taste again before adding more.
  6. For a smoother agua fresca, pour through a fine-mesh strainer into a pitcher. For a slightly fuller watermelon texture, leave it unstrained.
  7. Refrigerate until cold if the ingredients were not already well chilled.
  8. Stir before serving and pour over ice.

Chef's Notes

The watermelon determines this drink. Use a deeply colored, sweet, ripe melon and keep the added sugar minimal. The finished drink should taste primarily like fresh watermelon.

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